I cut a few sprigs of asparagus every day and just stick them in a cup of cold water and keep them in the fridge until there is enough to cook. We will plant some more when the stores start clearing out their vegetable seeds and starts. The plants we have took about three years to produce but we still have plenty of space in that area for more to grow.
Tuesday, May 30, 2023
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More harvests from this summer.
The bottom two pictures are recent. We are trying succession planting this year with beans, cucumbers and squash. The squash is a failur...
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The bottom two pictures are recent. We are trying succession planting this year with beans, cucumbers and squash. The squash is a failur...
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We both took today off work so we’d have a long weekend. This time we headed to Oklahoma City. We’re staying at the local KOA and as the...
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Since this is a 3 day weekend, we decided to hit the road. We ended up about an hour and fifteen minutes away from home at the Atlanta Te...
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