First up was a recipe from Taste of Home's Guilt Free Cooking.
I made the Apple Cobbler. It did call for orange juice, but I substituted lemon. I'm still working on using up everything we have in the house before the move. This was good and got a happy face.
Next up, were individual pies. I purchased this pumpking at Christmas time from Williams-Sonoma. Yes, it is a pumpkin. They were out of the apple ones. I used the apple pie filling from "The Pioneer Woman Cooks" cookbook. It is from her Flat Apple Pie recipe.
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