Oklahoma City Last Day

We were up early and headed out to two Farmer’s Markets just to look around. 

First one:

Second:

Our next stop was a water taxi ride that took you through the Bricktown area: 

After the boat ride we went to Fuzzys Tacos for breakfast.   

We ended the day by taking a “Foodie Foot Tour” through the Deep Deuce area. 

The first stop was a pizzeria called The Wedge. The sun was very bright so the picture isn’t the best.  The bottom left was an in-house made meatball, above that was a fennel pizza, next to that was the Truffle Shuffle made with truffle oil and our least favorite and finally a prosciutto and arugula stopped pizza.  The best one and if we lived here it’s something we’d ordere again.  The other two were just “normal” pizzas.  The restaurant is in the shape of a wedge and the pizzas are brick oven ones. 

After we left there, we went to a bakery and each got 3 macaroons.  The bakery is housed in a shipping container. 

I had (from the left) red velvet, hot chocolate fluffer and dark chocolate.  I’m not a macaroon fan and these didn’t change my mind.  

J had (from left to right) dark chocolate, bananas foster and vanilla.  He had the same opinion as me. 

Our next stop was the best.  It’s the blue sign in the back. 

The plate has hot honey in the plastic cup.  You dip you blue cheese bacon burger in it.  The meatball is a chicken hot wing meatball.   The burger was good.  I’m not usually a blue cheese fan but I might try to make these at home.  I’ll pass on trying to replicate the meatball. 

Desert was a churro crusted apple and salted caramel ice cream.   Too much crust on the apple but it was cooked well. J did like the ice cream. 

Our next and last stop was a whisky and cigar bar.  It was a definite disappointment for us since we don’t partake in either of those things.  

If I had known they considered a bar as part of the “Foodie” adventure I would not have booked it.  They offered another one that I bypassed because you could tell it was alcohol-centric.   As it was we didn’t really think this tour (even though the food was good) was worth the price.  It was 3 hours long and a lot of it was spent talking with the rest of the group.  I’m not much of a socializer but J is so I think he liked that part. 

We’re now packed up and headed home.  Not sure where we will go next.